Juicy and very tasty, the products combine perfectly and complement each other. Let’s go cook.

Recipe:

• Korean carrots – 150 g.
• crab sticks – 200 g.
• 2 eggs
• processed cheese – 1 pc.
• mayonnaise – 2 tbsp.

How to cook:

For the salad we need a pack of crab sticks, 2 boiled eggs, processed cheese, mayonnaise and Korean carrots. You can find the recipe for homemade Korean carrots on the channel.

First of all, the crab sticks need to be divided into fibers, I do this with a fork, but you can also use your hands, whichever is more convenient for you. And put it in a suitable bowl.

Next, grate the eggs here on a coarse grater, and then the processed cheese, I use “Druzhba”, to make grating more convenient, put it in the freezer for a while. You can replace it with any other cheese you like.

All that remains is to put the Korean carrots in a bowl and season everything with mayonnaise. The recipe for homemade mayonnaise is also already on this channel.

Mix everything well, add some salt if needed, and our salad is ready. Transfer to a salad bowl and serve.

It turns out to be a juicy, tasty and at the same time simple salad, cook it and try it. I’m sure the interesting and tasty combination of Korean carrots with other ingredients will make you prepare this salad many times.

If you liked the recipe, please like and leave a comment. Bon appetit everyone and see you soon.