WITH APPLES AND YOGURT PREPARE THIS INCREDIBLY LIGHT AND DELICIOUS CAKE!

ingredients

3 eggs
200 g of flour
80 g of granulated sugar
5 g of baking powder< /span>70 g butter (melted)pinch of salt
1 teaspoon vanilla a

500 g of Greek yogurt
30 g of corn starch
1 teaspoon of vanilla

a pinch of salt
130 grams of sugar

3 apples (with peel)
40 g of sugar
5 g of corn starch
1 /2 lemon juice
Cook over low heat for 10 minutes

Cook for 40 minutes at 180°C.
Leave in a saucepan for 30 minutes.
Icing sugar.

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