{"id":7334,"date":"2024-09-27T23:14:25","date_gmt":"2024-09-27T20:14:25","guid":{"rendered":"https:\/\/www.recipes-eng.top\/?p=7334"},"modified":"2024-09-27T23:14:25","modified_gmt":"2024-09-27T20:14:25","slug":"wilted-basil-from-the-supermarket-how-to-save-it-within-5-minutes-the-gardeners-trick","status":"publish","type":"post","link":"http:\/\/www.recipes-eng.top\/?p=7334","title":{"rendered":"Wilted basil from the supermarket, how to save it within 5 minutes: The gardener&#8217;s trick!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Unfortunately, basil plants<\/strong>&nbsp;&nbsp;from the supermarket do not last forever if not cared for properly. Within a few weeks of purchase,&nbsp;&nbsp;<strong>most basil plants wilt and die.&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The first thing you need to know when we buy a pot of basil at the supermarket is that&nbsp;&nbsp;<strong>we are not buying a single plant,<\/strong>&nbsp;&nbsp;but a clump in which many plants are piled up. As these plants grow,&nbsp;&nbsp;<strong>they have little space<\/strong>&nbsp;&nbsp;between them and&nbsp;&nbsp;<strong>nutrients are scarce<\/strong>&nbsp;&nbsp;, which causes the plant to soon wither and die.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Basil from the supermarket, like having many seedlings for the price of one: the gardeners&#8217; secret!<\/strong><\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/ideenundtipps.net\/wp-content\/uploads\/2024\/03\/basilico-2-1024x667.jpg\" alt=\"\" class=\"wp-image-19978\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Therefore , to ensure that your basil plant&nbsp;&nbsp;<strong>always provides abundant leaves for months,<\/strong>&nbsp;&nbsp;you must divide the seedlings and transplant them separately into other pots. To avoid damaging the root ball (that is, the roots with the substrate),&nbsp;&nbsp;<strong>cut the weakest plants at the base of the stem<\/strong>&nbsp;&nbsp;, closest to the ground, with scissors and use them for your kitchen recipes. The ideal is&nbsp;&nbsp;<strong>to keep a maximum of three to four plants,<\/strong>&nbsp;&nbsp;the strongest of the original plant. But if you want, you can transplant all the plants!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Once you have obtained the strongest seedlings from the original pot, you can&nbsp; transplant&nbsp;<strong>them separately<\/strong>&nbsp;&nbsp;into four pots of the same size or slightly larger using new soil or substrate.&nbsp;&nbsp;<strong>Water your new basil pots generously<\/strong>&nbsp;&nbsp;and place them in a&nbsp;&nbsp;<strong>sunny location.&nbsp;<\/strong>&nbsp;It won&#8217;t take long for them to recover and grow. This way,&nbsp;&nbsp;<strong>you can enjoy fresh basil leaves for months.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Many new basil plants grown from stems are sold in the supermarket, gardeners do it!<\/strong><\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/ideenundtipps.net\/wp-content\/uploads\/2024\/03\/basilico-del-supermercato-1.jpg\" alt=\"\" class=\"wp-image-19979\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">If you want to have dozens of basil plants without spending a fortune, you can&nbsp;&nbsp;<strong>also use the bunches or already cut stems that<\/strong>&nbsp;&nbsp;are sold in bags or small containers in the refrigerated section of supermarkets. However, choose the variety with the freshest bunches and in good condition. To make them take root,&nbsp;&nbsp;<strong>simply fill a glass jar<\/strong>&nbsp;&nbsp;halfway with water (about five fingers is enough) and place the basil stems inside.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If any basil leaves come into contact with the water, remove them to prevent them from rotting. Place the jar&nbsp;&nbsp;<strong>in a sunny window.&nbsp;<\/strong>&nbsp;You will see that in less than&nbsp;&nbsp;<strong>a week the first roots will appear<\/strong>&nbsp;&nbsp;and in fifteen days they will be strong enough to&nbsp;&nbsp;<strong>be transplanted into pots.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Likewise,&nbsp;&nbsp;<strong>you can take more and more cuttings from your basil plants as they grow<\/strong>&nbsp;&nbsp;. Simply cut&nbsp; off&nbsp;<strong>a side branch<\/strong>&nbsp;&nbsp;(if you want the plant to be taller)&nbsp;&nbsp;<strong>or a top branch<\/strong>&nbsp;&nbsp;(for a bushier plant).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Finally, remember that basil&nbsp;&nbsp;<strong>loves heat.&nbsp;<\/strong>&nbsp;Your potted basil will appreciate being grown in a warm, bright and sheltered location. That&#8217;s why they look so good in the conservatory or in a sunny window in the kitchen or living room. However, care must be taken&nbsp;&nbsp;<strong>not to give too much water.&nbsp;<\/strong>&nbsp;Choose a&nbsp;&nbsp;<strong>substrate that drains well<\/strong>&nbsp;&nbsp;and check before watering the seedlings (preferably in the morning) if it is dry and needs water.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">With these little tips,&nbsp;&nbsp;<strong>you will be able to enjoy your fresh basil leaves for months<\/strong>&nbsp;&nbsp;without spending a fortune. We leave you a&nbsp;&nbsp;<strong>video<\/strong>&nbsp;&nbsp;on how to transplant lots of basil plants bought in the supermarket into pots!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Unfortunately, basil plants&nbsp;&nbsp;from the supermarket do not last forever if not cared for properly. Within a few weeks of purchase,&nbsp;&nbsp;most basil plants wilt and die.&nbsp; The first thing you need [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":10560,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-7334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advice"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Wilted basil from the supermarket, how to save it within 5 minutes: The gardener&#039;s trick! - recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipes-eng.top\/?p=7334\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wilted basil from the supermarket, how to save it within 5 minutes: The gardener&#039;s trick! - recipes\" \/>\n<meta property=\"og:description\" content=\"Unfortunately, basil plants&nbsp;&nbsp;from the supermarket do not last forever if not cared for properly. 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