{"id":130,"date":"2023-11-06T22:32:11","date_gmt":"2023-11-06T20:32:11","guid":{"rendered":"https:\/\/www.recipes-eng.top\/?p=130"},"modified":"2023-11-06T22:32:11","modified_gmt":"2023-11-06T20:32:11","slug":"ive-been-looking-for-this-recipe-for-a-long-time-ive-just-made-it-and-its-really-delicious","status":"publish","type":"post","link":"http:\/\/www.recipes-eng.top\/?p=130","title":{"rendered":"I&#8217;ve been looking for this recipe for a long time, I&#8217;ve just made it and it&#8217;s really delicious!"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Mascarpone cream:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>You&#8217;ll need<\/strong>:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Mascarpone, 250 g;<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Eggs, 3 (separate yolks and whites);<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Sugar, 60 g;<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Vanilla extract, half a teaspoon\/1 teaspoon liqueur.<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the egg whites and 30 g of sugar into a bowl and beat until stiff. In another bowl, pour the egg yolks to which you will add the mascarpone and the remaining 30 g of sugar. Knead well and then add the beaten egg whites. Stir and add the vanilla or liqueur. Stir gently again.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Set aside.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Ingredients<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><em>00 flour, 60 g;<\/em><\/li>\n\n\n\n<li><em>Almonds (already peeled), chopped, 250 g;<\/em><\/li>\n\n\n\n<li><em>Poppy seeds, 60 g and to taste for decoration;<\/em><\/li>\n\n\n\n<li><em>Butter, 120 g;<\/em><\/li>\n\n\n\n<li><em>Milk, half a glass;<\/em><\/li>\n\n\n\n<li><em>Eggs, 4 (separate yolks and whites);<\/em><\/li>\n\n\n\n<li><em>Sugar, 2 full tablespoons;<\/em><\/li>\n\n\n\n<li><em>Baking powder, 1 sachet;<\/em><\/li>\n\n\n\n<li><em>Grated lemon zest;<\/em><\/li>\n\n\n\n<li><em>Mascarpone cream, 300 g.<\/em><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Preparation<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat the oven to 180\u00b0C.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">As with the preparation of the mascarpone cream, you will need&nbsp;<strong>two bowls<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In the first bowl, beat the egg whites with the sugar, beating well until they are almost whipped.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In the second bowl, add butter and sugar and when you have obtained a certain frothing, add the egg yolks, one at a time, working after each yolk. Add the flour, baking powder, grated lemon zest, chopped almonds and milk.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Incorporate the two processes and finally add the poppy seeds. Mix everything together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prepare the pan by buttering and flouring it. Pour in the mixture, level and bake at&nbsp;<strong>180\u00b0 for 35\/40 minutes<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Remember that every oven is different, so after the first 25\/30 minutes, check the cooking and adjust accordingly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Once ready, take the cake out of the oven and&nbsp;<strong>let it cool<\/strong>. As a last step, all you have to do is spread a nice layer of mascarponata cream on top and sprinkle the poppy seeds on top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Happy tasting!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mascarpone cream: You&#8217;ll need: Mascarpone, 250 g; Eggs, 3 (separate yolks and whites); Sugar, 60 g; Vanilla extract, half a teaspoon\/1 teaspoon liqueur. Pour the egg whites and 30 g [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":131,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-130","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>I&#039;ve been looking for this recipe for a long time, I&#039;ve just made it and it&#039;s really delicious! - recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipes-eng.top\/?p=130\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"I&#039;ve been looking for this recipe for a long time, I&#039;ve just made it and it&#039;s really delicious! - recipes\" \/>\n<meta property=\"og:description\" content=\"Mascarpone cream: You&#8217;ll need: Mascarpone, 250 g; Eggs, 3 (separate yolks and whites); Sugar, 60 g; Vanilla extract, half a teaspoon\/1 teaspoon liqueur. Pour the egg whites and 30 g [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.recipes-eng.top\/?p=130\" \/>\n<meta property=\"og:site_name\" content=\"recipes\" \/>\n<meta property=\"article:published_time\" content=\"2023-11-06T20:32:11+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.recipes-eng.top\/wp-content\/uploads\/2023\/11\/0-2023-11-06T223104.908.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Vitia Vitia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vitia Vitia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u0445\u0432\u0438\u043b\u0438\u043d\u0430\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.recipes-eng.top\/?p=130\",\"url\":\"http:\/\/www.recipes-eng.top\/?p=130\",\"name\":\"I've been looking for this recipe for a long time, I've just made it and it's really delicious! - recipes\",\"isPartOf\":{\"@id\":\"https:\/\/www.recipes-eng.top\/#website\"},\"datePublished\":\"2023-11-06T20:32:11+00:00\",\"dateModified\":\"2023-11-06T20:32:11+00:00\",\"author\":{\"@id\":\"https:\/\/www.recipes-eng.top\/#\/schema\/person\/5b5a8250b0d0900cdd8dbdf6bc8ef248\"},\"breadcrumb\":{\"@id\":\"http:\/\/www.recipes-eng.top\/?p=130#breadcrumb\"},\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.recipes-eng.top\/?p=130\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/www.recipes-eng.top\/?p=130#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.recipes-eng.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"I&#8217;ve been looking for this recipe for a long time, I&#8217;ve just made it and it&#8217;s really delicious!\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.recipes-eng.top\/#website\",\"url\":\"https:\/\/www.recipes-eng.top\/\",\"name\":\"recipes\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.recipes-eng.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"uk\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.recipes-eng.top\/#\/schema\/person\/5b5a8250b0d0900cdd8dbdf6bc8ef248\",\"name\":\"Vitia Vitia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"uk\",\"@id\":\"https:\/\/www.recipes-eng.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"caption\":\"Vitia Vitia\"},\"url\":\"http:\/\/www.recipes-eng.top\/?author=2\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"I've been looking for this recipe for a long time, I've just made it and it's really delicious! - recipes","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.recipes-eng.top\/?p=130","og_locale":"uk_UA","og_type":"article","og_title":"I've been looking for this recipe for a long time, I've just made it and it's really delicious! - recipes","og_description":"Mascarpone cream: You&#8217;ll need: Mascarpone, 250 g; Eggs, 3 (separate yolks and whites); Sugar, 60 g; Vanilla extract, half a teaspoon\/1 teaspoon liqueur. 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