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If you want a substantial crop of good, ripe tomatoes in the garden, you need to add this ingredient to the soil. A handful is all it takes and you’re done: you never go back.<\/strong> Growing a vegetable garden is neither easy nor quick. It takes time, dedication and a lot of patience<\/strong>. If there are tomatoes in your garden, this article is for you. Tomato cultivation is governed by strict rules<\/strong> that must be respected. In addition to all the basic rules to be able to achieve results, it is good to be aware of some secrets that can, without a doubt, make the process easier<\/strong> and give you a more satisfying result. What we think is that simple treatments such as water and good sun exposure are enough. It’s not like that. For optimal results<\/strong>, it is strictly necessary that measures are taken through the use of certain ingredients. We are talking, of course, about ingredients<\/strong> that are natural or that cannot be harmful to our tomatoes or to us in any way. Indeed, it is precisely the latter that make our cultures better, more beautiful and more substantial. Let’s find out together which ingredient to add<\/strong> to the soil in which we have planted our tomatoes.<\/p>\n\n\n\n Growing tomatoes<\/strong> means creating them independently and having fruit available without worrying about origin or quality. Eating the products from your garden is a guarantee of freshness<\/strong>. But how do you make tomatoes even tastier than those found in the supermarket? First of all, you should know that growing these fruits is quite simple but requires a lot of care<\/strong>. To plant tomatoes, simply put the seeds a few centimetres underground, cover them and water them. Then, in theory, after two or three months, the tomatoes will germinate.<\/p>\n\n\n\n Sprouts germinate almost immediately, but to see the birth and growth of the tomato itself, you have to wait patiently<\/strong>. In the meantime, however, much can be done<\/strong> to contribute to the proper development of the fruit. In addition to water and various fertilizers, there is a special ingredient that you will not be able to do without: eggshell<\/strong>. Yes, you are right, you can use eggshell as a key ingredient in our gardening business. Let’s see together why and how to do it.<\/p>\n\n\n\n It may sound strange and absurd but that’s the way it is: the eggshell is a panacea<\/strong> for our tomatoes. It should never be forgotten that the tricks of experienced growers are always effective and well thought out. When we are trying to grow a fruit, vegetable, or type of vegetable, we must never forget how necessary it is to offer it the right nutrients. Not all the most important nutrients<\/strong> can be obtained by absorbing water alone: this aspect must be stimulated. Just as we humans take vitamin supplements to feel better, plants also need vitamins and minerals.<\/p>\n\n\n\n Iron, zinc and magnesium are fundamental. Eggshell mainly contains a mineral that is very important for tomatoes: calcium<\/strong>. Calcium is necessary for the normal development of the root system, it is involved in cellular structures and makes them much more resistant to attacks by fungi and pests. When there is no calcium, we notice it immediately from an unmistakable signal<\/strong>: the signs of rot, that rot that gradually begins to divide the fruit in two.<\/p>\n\n\n\n The best way to insert the eggshell into the soil is to chop it finely<\/strong>. It should be almost a powder<\/strong> or similar to a flour. A full spoonful of chopped shell will be enough to insert into the bottom of a fairly deep hole. We sprinkle soil and plant our tomato seeds<\/strong> on top. Thanks to the presence of chopped shells, our tomatoes will receive, during the growth phase, a constant source of calcium<\/strong>.<\/p>\n\n\n\n This is a fully sustainable<\/strong> tip that does not negatively alter the environmental health and health of our tomatoes in any way. This trick can also be followed in the cultivation of all the other elements of our garden: it can only do it good! On top of that, it’s also a completely sustainable method from an economic point of view<\/strong>. More money spent on chemical fertilizers.<\/p>\n","protected":false},"excerpt":{"rendered":" If you want a substantial crop of good, ripe tomatoes in the garden, you need to add this ingredient to the soil. A handful is all it takes and you’re […]<\/p>\n","protected":false},"author":2,"featured_media":11801,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-11800","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advice"],"yoast_head":"\nVegetable garden and tomatoes: here’s how it works<\/h2>\n\n\n\n
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<\/figure>\n\n\n\nGrowing Tomatoes in the Garden with an Eggshell: Here’s Why You Should Do It<\/h3>\n\n\n\n
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<\/figure>\n\n\n\nHow to Add Eggshell to Soil<\/h3>\n\n\n\n
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